UNITED KINGDOM - English breakfast

Organic production

90 °C - approximately 5 min

Grown in Sri Lanka, China and Kenya, hand-picked at altitudes between 700 and 1000m.

The quintessential breakfast tea is a traditional blend of black teas from India, Sri Lanka and Kenya. It is one of the most popular tea blends in British tea culture.

It is a blend of bold black teas that pairs perfectly with milk and sugar, and is traditionally associated with a hearty breakfast.

Rich in theobromine and polyphenols, this tea with antioxidant properties helps combat skin aging. Detox, it promotes drainage and the elimination of toxins. It also contains L-theanine, an amino acid that helps you stay both alert and relaxed.